It's Apple Season - Make some Apple Crunch!

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It's Apple Season!

Do you love baking with apples as much as I do?

Muffins, Cakes, Pies, Cookies... there are so many great apple recipes to try!

This is one of my family's all time favourite desserts; really, any time of the year, but especially in the fall. 

I started making this when I was a teen learning how to bake in my mom's kitchen. 

This recipe originally came from a little cookbook from the dollar store. I haven't got a clue who published that cheap little book, but it had some gems in it - this being one of them!

Ever since that first time, we've enjoyed this several times a year. 

I hope it becomes a family favourite for you too. :)

Apple Crunch {Print Recipe}

serves 6

3 medium apples, cored & chopped (you can peel them too if you like. I don't.)

1/4 cup brown sugar

3/4 cup flour

3/4 cup granulated sugar

1/4 tsp. salt

1/4 tsp. cinnamon

1 egg

1/3 cup butter, melted

Preheat oven to 375º. Spray a 9x9 inch baking dish or small casserole dish with non-stick spray.

Mix apples & brown sugar. Pour into baking dish.

In a separate dish mix flour, granulated sugar, salt, & cinnamon. Add egg & mix again. Mixture will be crumbly & not completely consistent. Spread on top of apples. Pour melted butter over the crumb mixture.

Bake for 45 minutes. Serve warm with ice cream.

YUM!

Looking for more fall baking ideas?

Click here for my Apple Streusel Muffin Recipe

Click here for my Chai Loaf Recipe

Click here for my Skinny Pumpkin Spice Muffin Recipe

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